Multiply your possibilities with Dual Cook by Rosinox

All your creativity in a minimum space

With kitchens reducing more and more in size, it becomes important to optimize the full potential of one’s work space.

This is why Rosinox created DUAL COOK®: stock pot, bratt pan and fryer in just one machine. It allows you to prepare large quantities of dishes quickly, while keeping the flavor of your most delicate dishes constant.
The innovative ROSI-HEAT® technology ensures consistent heating over the entire surface of the tanks. The power of this system allows you to save time in the kitchen and thus dedicate more attention to your customer.

From the small restaurant to a big canteen, whether big or small, whatever the varieties of dishes are, it does everything with you!

See the video with some examples of recipes: